The August 2009 Daring Bakers’ challenge was hosted by Angela of A Spoonful of Sugar and Lorraine of Not Quite Nigella. They chose the spectacular Dobos Torte based on a recipe from Rick Rodgers’ cookbook Kaffeehaus: Exquisite Desserts from the Classic Caffés of Vienna, Budapest, and Prague.
This is a very late submission for the Daring Bakers Dobos Torta. I made my attempt last month and failed miserably. I didn’t want to look at the September challenge until I finished August so here is my Dobos Torta: late, incomplete, check minus.
I can say that I learned a lot making this cake and without my stand mixer have slightly stronger arms to show for it.